This Wild Mushroom Quesadilla, Plantain and Soyrizo Hash looks so yummy that we're ready to forget our unfortunate experience dating the vegan who smelled like patchouli and an entirely different type of hash. If you know what we're saying. And we think you do.

We're a sucker for toasted cheese on anything, but when we read that our girl crush Nigella is into Halloumi cheese, it's a lock. Just auto-deposit our paycheck right into Whole Foods' account, please.

Do you like your morning eggy? Three minute? Three and a half? How about 300 minutes? No. Really. Try it.

The fastest way to make us gag is to think about mayonnaise getting warm in the hot sun--oh, there we go. But a picnic doesn't have to be the arch nemesis of a potato salad. Check out this yummy mayo-free potato salad with cumin and chili.

The Uncontrollable Salivation Award Goes to: Strawberry Rhubarb Crumble! Strawberry motherfucking Rhubarb Crumble. This shit is food porn, right there. You might need a private moment with the crumble. We're just saying.